Restaurant / POS
From the first order to the final bill.
Manage table bookings, room service orders, kitchen order tickets (KOT), restaurant bills and authorised charges to the room invoice through a connected restaurant and hotel workflow.
What’s included
- Table booking
Record table reservations with guest details, party size, arrival time and special requests.
- Room service orders
Take food and beverage orders against an in-house guest’s room and track delivery progress.
- Kitchen Order Tickets (KOT)
Create kitchen tickets with items, quantities and preparation instructions for each order.
- Restaurant bills
Generate itemised bills with ordered items, configured taxes, discounts and payment details.
- Merge with room invoice
Post authorised restaurant charges to the connected guest folio for settlement with the room invoice.
- Table layout & status
Review available, reserved, occupied and billing-stage tables from the outlet’s table view.
- Dine-in, takeaway & delivery
Record orders by service type and capture the relevant table, pickup or delivery details.
- Menu management
Organise food and beverage items by category, price and outlet availability.
- Item variants & modifiers
Capture portion sizes, add-ons and preparation choices with configured price adjustments.
- Special preparation notes
Pass guest requests and preparation notes to the kitchen alongside the order.
- Item availability
Mark unavailable or sold-out items so service staff can offer alternatives.
- Waiter & captain assignment
Associate tables and orders with the responsible service staff.
- Kitchen routing
Route supported kitchen tickets to the configured preparation station or printer.
- Order status tracking
Follow orders through acceptance, preparation, readiness and service or delivery.
- Additional orders
Add items to an open table or room-service order and issue the required additional tickets.
- Order changes & cancellations
Record authorised changes or cancelled items with reasons and an activity history.
- Table transfers
Move an open order to another table while retaining its items and billing details.
- Split & merge bills
Divide eligible items between bills or combine orders for a shared settlement.
- Guest lookup & room validation
Identify the in-house guest and check the room reference before posting charges through the PMS connection.
- Multiple payment methods
Record cash, card, UPI, bank transfer and other configured payment methods.
- Split & partial payments
Accept more than one payment method or record a partial settlement against a bill.
- Discounts & promotions
Apply authorised item-level or bill-level discounts and configured promotional offers.
- GST & tax settings
Calculate bills using the outlet’s configured tax rates and inclusive or exclusive pricing settings.
- Service charges & tips
Record applicable configured service charges and tips separately from item sales.
- Refunds & voids
Record approved refunds and voided bills with amounts, references and reasons.
- Receipt printing & reprints
Print bills or issue reprints through supported, configured receipt printers.
- Multiple outlets
Separate menus, orders and sales records for configured restaurants, bars and service outlets.
- Shift closing & cash reports
Summarise outlet collections, refunds and expected cash for the shift handover.
- Sales & item reports
Review outlet revenue, popular items, discounts, cancelled orders and payment-method totals.
- Staff permissions & audit history
Control access to billing, discounts, voids and settings, with a record of important changes.